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Bar Brutal tins | Conservas

Precio normal €9,50
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Bar Brutal's first conserves collection: four seafood tins, handmade, seasonal & obsessively good. These are the cans we cook with at Bar Brutal. The same cans you take home, and yes, the same ones in the recipes of our book, Bar Brutal: A Cookbook of Revelations.

Product from Spain. See each tin description below.

 
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    • Our curated selection of premium Galician tinned fish and seafood. Seasonal, handmade, sourced with km 0 ingredients.

      These are the tins we cook with at Bar Brutal. The ones that end up on the menu. Find them at our shop, @bazarbrutalbcn, or take them home from here.

      Choose your reference: small sardines in olive oil, mussels in escabeche, hake roe in spicy olive oil, or crab.

      Sardines in olive oil

      What's inside Seasonal small sardines (sardinillas), lightly toasted, hand-packed and covered with olive oil
      Shelf life 6 years
      Ingredients Sardines (70%) olive oil (28.5%), salt (1.5%)
      Allergens Contains fish (sardines). May contain traces of fish and/or molluscs
      Net weight / drained 112g / 78.4g

      Mussels in escabeche

      What's inside Mussels cooked, lightly fried in olive oil and marinated in escabeche
      Shelf life 4 years
      Ingredients Mussels (59.5%), escabeche (40.5%): olive oil (64.5%), vinegar (32.5%), garlic (1.5%), sweet paprika (1.5%), smoked paprika (0.9%), clove (0.1%), pepper (0.1%), guindilla (<0.1%), bay leaf (<0.1%).
      Allergens Contains molluscs (mussels), sulphites (vinegar). May contain traces of fish and/or crustaceans.
      Net weight / drained 115g / 68.4g

      Hake roe in spicy olive oil

      What's inside Hake roe, cooked, cleaned and hand-cut into medallions, packed in spicy olive oil with a guindilla pepper.
      Shelf life 6 years
      Ingredients Hake roe (86.6%), spicy olive oil (13.4%), guindilla chilli (<0.1%), salt (<0.1%).
      Allergens Contains fish (hake). May contain traces of molluscs and crustaceans.
      Net weight / drained 110g / 75g

      Crab

      What's inside Hand-packed crab meat in a natural crab water.
      Shelf life 4 years
      Ingredients Crab (61%), water (28.7%), onion (0.9%), lemon (0.1%), salt and bay leaf (0.1%)
      Allergens Contains crustaceans (crab). May contain traces of fish and/or molluscs.
      Net weight / drained 115g / 70g

      Origin: Galicia, Spain

    Our curated selection of premium Galician tinned fish and seafood. Seasonal, handmade, sourced with km 0 ingredients.

    These are the tins we cook with at Bar Brutal. The ones that end up on the menu. Find them at our shop, @bazarbrutalbcn, or take them home from here.

    Choose your reference: small sardines in olive oil, mussels in escabeche, hake roe in spicy olive oil, or crab.

    Sardines in olive oil

    What's inside Seasonal small sardines (sardinillas), lightly toasted, hand-packed and covered with olive oil
    Shelf life 6 years
    Ingredients Sardines (70%) olive oil (28.5%), salt (1.5%)
    Allergens Contains fish (sardines). May contain traces of fish and/or molluscs
    Net weight / drained 112g / 78.4g

    Mussels in escabeche

    What's inside Mussels cooked, lightly fried in olive oil and marinated in escabeche
    Shelf life 4 years
    Ingredients Mussels (59.5%), escabeche (40.5%): olive oil (64.5%), vinegar (32.5%), garlic (1.5%), sweet paprika (1.5%), smoked paprika (0.9%), clove (0.1%), pepper (0.1%), guindilla (<0.1%), bay leaf (<0.1%).
    Allergens Contains molluscs (mussels), sulphites (vinegar). May contain traces of fish and/or crustaceans.
    Net weight / drained 115g / 68.4g

    Hake roe in spicy olive oil

    What's inside Hake roe, cooked, cleaned and hand-cut into medallions, packed in spicy olive oil with a guindilla pepper.
    Shelf life 6 years
    Ingredients Hake roe (86.6%), spicy olive oil (13.4%), guindilla chilli (<0.1%), salt (<0.1%).
    Allergens Contains fish (hake). May contain traces of molluscs and crustaceans.
    Net weight / drained 110g / 75g

    Crab

    What's inside Hand-packed crab meat in a natural crab water.
    Shelf life 4 years
    Ingredients Crab (61%), water (28.7%), onion (0.9%), lemon (0.1%), salt and bay leaf (0.1%)
    Allergens Contains crustaceans (crab). May contain traces of fish and/or molluscs.
    Net weight / drained 115g / 70g

    Origin: Galicia, Spain