Caught at their peak in the Cantabrian Sea and hand-packed the very same day in Galicia with olive oil.
BRUTAL’s sardines preserve every bit of their flavour. At Bar Brutal they also become one of our favourite dishes: A savoury, comforting combination built around the perfect sardine.

If you’d like to recreate it at home, you’ll find the full recipe in Bar Brutal: A Cookbook of Revelations by @apartamentomagazine.